for food processing
Turn-key solutions
of passion, experience and know-how
SOREN, over 50 years
Fully equipped
laboratory facilities
Highly specialized
technicians

Machinery and equipment for the food industry

Turn-key solutions for the preparation of layer cakes (cream and sponge cake), margarine and shortening, ice cream, pasteurized creams – jams for injection, sauces and gravies.

Your products

layer-cakes-featured

Layer Cakes - Pasteurized Cream
sponge-cakes-featured

Layer Cakes - Sponge
margarina-featured

Margarine
ice-cream-featured

Ice cream
injection-cream-featured

Pasteurized injection creams - jams
salse-e-sughi-2-featured

Sauce - Gravies
shortening-featured

Shortening

Machinery and Equipment

Process Tanks
Process Tanks
PCSD 15 Our worldwide distributed tank is the most advanced [...]
SSHE
SSHE
Scraped surface heat exchanger For heating, cooling, crystallizing, pasteurizing, sterilizing. [...]
Freezers
Freezers
W, CS and CSW ice cream Freezers Soren offers a [...]
Dissolvers
Dissolvers
Dissolvers Soren dissolvers are designed to quickly incorporate dry solid [...]
Crystallizators and Pin-workers
Crystallizators and Pin-workers
Page under construction Your products MargarineMargarine is a water-in-fat emulsion, [...]
Melters
Melters
The Melter The Melter is a machine designed to melt [...]
Buffer Tanks
Buffer Tanks
PC 15-35-60 Our standard buffer tanks come in three models. [...]
Pilot Plants
Pilot Plants
General features Our pilot plants are designed and built to [...]
Horizontal Mixers
Horizontal Mixers
Page under construction Your products Pasteurized Creams & SpongePASTEURIZED CREAMS [...]

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